- 1 bag chocolate chips
- 1 bag butterscotch chips
- 1 1/2 cups dry roasted peanuts
- 2 cups ruffles, crushed
Directions: Melt chips in a microwaveable bowl on 1/2 heat, one minute at a time. Stir in peanuts and ruffles and drop by the spoonful into muffin tins. Let harden and enjoy!