Wednesday, August 22, 2012

Zucchini Bake

I have so much Zucchini so I am trying lots of recipes to use it up.  This was easy and great.  The recipe I found online called for parmesan cheese however, I only had mozzarella so I changed it up.  I am going to post the original recipe because it would have been so much better with parmesan. 

  • 2 large Zucchini cut
  • 1/2 cup italian bread crumbs
  • 1 cup grated parmesan cheese
Directions:  Spray baking dish with olive oil and preheat oven to 350 degrees.  Layer zucchini, breadcrumbs, and cheese.  Repeat until all zucchini is gone.  Layer with cheese and bread crumbs.  Bake for 20 minutes uncovered.

No comments:

Post a Comment