My husband was in need of more treats for a work potluck and I wasn't in the mood for anything extravagant. I had the cinnamon rolls on hand but I thought they needed to be spruced up a bit. I immediately thought of apples and decided apple pie filling on top would be delicious! These were delicious and you could easily skip the step of cutting them up and just top the regular rolls. However, I needed more than 16 and they look pretty!
- 2 package refrigerated cinnamon rolls, 8 per pack
- 1 granny smith apple, Diced
- 6 tablespoon butter
- 6 tablespoons brown sugar
- 1/4 teaspoon cinnamon