Monday, March 21, 2011

Easy Apple Cinnamon French Toast

I fell in love with Apple Cinnamon French Toast in Florida.  We went out for breakfast one day and I ordered this and it was fantastic.  This was my attempt  and it was really good and easy.
  • 1 package Hormel Country Crock Cinnamon Apples (at Safeway they are located by the roasted chickens)
  • 2 eggs
  • 1/2 cup milk
  • 6 pieces bread
  • 1/2 teaspoon vanilla
  • maple syrup

Directions:  Break eggs into medium bowl beat with fork.  Stir in milk and vanilla.  Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine.  Dip one piece of bread into bowl and coat each side evenly.  Transfer to griddle or skillet and cook until golden brown.

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